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Bev and Larry

Vancouver, Canada

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Picture 7 of 7

For $12 a month, we get catered lunches. They're the same every week. This is Wednesday's, my favourite: chapatis, green beans, and a beef stew. Monday and Thursday are rice, beans, and cabbage salad. Tueday and Friday are ugali (a sort of maize thing that ends up looking a bit like cream of wheat), sukuma (fried greens), and the stew. It's all very good.

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